Coffee, tea and cacao. Best of not both but three worlds.
 
This three-way collaboration with good friends from Fossa Chocolate and Pekoe and Imp is a lasting beautiful friendship condensed in a bar. Ethiopian Chelbesa Washed coffee, Drifting Snowflakes Jasmine Green Tea curated by Pekoe & Imp and cacao from Ucayali River, Peru, all tied together by a touch of milk. Warm and nutty with hints of floral. 
 
*produced in an environment processing nuts and milk.